May 19, 2024  
2024-2025 Academic Catalog 
    
2024-2025 Academic Catalog

Culinary Arts, A.A.S.

Location(s): Kansas City Kansas Community College


PROGRAM/CIP CODE: CULA.AAS/12.0505

CREDITS REQUIRED: 62

DIVISION: Career and Technical Education

CONTACT: TEC@kckcc.edu

The Culinary Arts AAS instructs students the fundamental and essential skills all foodservice personnel utilize; culminating with a Culinary Capstone where students create a restaurant or bakery concept, design a menu, cost a menu, purchase items, create an employee handbook, create, and cost recipes, and open their concept to serve the public.

Requirements for Admission to the Program

  • Reading score of 240 on the Accuplacer.
  • Contact program coordinator for program-specific advising.

General Requirements


Total Hours for General Education Requirements Credit Hours: 21


Total Hours for Program Requirements Credit Hours: 40


Total Hours for an Associate in Applied Science in Culinary Technology Degree Credit Hours: 62