Jun 01, 2025  
2024-2025 Academic Catalog 
    
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2024-2025 Academic Catalog
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CULN 0205 - Servsafe

1 Credit Hours

Students will be given an in-depth look at the food safety and sanitation. We will discuss the responsibility of a foodservice establishment in assuring their facilities are safe and sanitary for their employees and customers. Students are required to take and pass the National ServSafe test. After successfully passing the exam students will receive a certification and can participate in food preparation labs.


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